Fish pie is a family favourite and is especially delicious when you add a few spoonsful of Bubs Goat Toddler Milk.
Yummy Goats Milk Fish Pie!
For the mashed potato topping:
- 500g potatoes
- 100ml water & 2 spoonsful Bubs Goat Toddler Milk
- 40g cheese, grated
For the pie:
- 500g mixed seafood
- 1 large carrot
- 1 celery stalk
- 1 onion
- 2 garlic cloves
- 100ml hot water & 2 spoonsful Bubs Goat Toddler Milk.
- 100g cheese, grated
Make the mashed potato first by giving the potatoes a good wash under running water, cubing them and then steaming over a saucepan of hot water until soft. Then mash them with the water and formula mixture and pop to the side.
Preheat your oven to 180°C. Grate the carrot, celery, onion and garlic. Sweat them off in a pan with a little olive oil until they start to get a little colour.
Make up the sauce for the pie by combining the Bubs Goat Toddler Milk with the hot water and stirring through the grated cheese. Combine the sauce with the vegetables and seafood. If you need a little extra water, add it now with an extra spoonful of Goat milk for every 100ml water you add.
Spoon the pie mixture into small ramekins and top with a generous spoonful of mashed potato. Sprinkle with the grated cheese and bake in the oven for 30 minutes or until the pie is bubbling. Serve with green beans or and even warm up some Super Vegetable Rice Congee on the side.
About the chef – Stacey Clare:
Stace is a healthy mum to two young boys and an accredited health coach to the masses. She spends her days running after her busy babes who always seem to be getting into something. Her nights are spent cooking for her website or helping other mummas on their own family's health journey in her health-coaching services. You can view some of Stace’s recipes here, connect with her on Facebook and Instagram or grab a copy of her lunchbox eBook which is packed full of healthy recipes that can be stored in the freezer!
Mentioned in this post:
Bubs Goat Milk Drink is exclusively formulated for tiny Australian tummies, providing the building blocks to promote healthy growth & development.
Goat milk naturally supports gentle digestion & may be a good alternative for babies with sensitive tummies. Goat milk is also naturally rich in probiotics and nucleotides.
Bubs Super Vegetable Rice Congee pouch is just that, super. That’s because nutritionists have carefully combined a soft creamy porridge with a trio of super wholesome vegetables to produce a meal that is guaranteed to melt in your baby’s mouth.